Milk and Dairies of Western Australia
News & Updates
Rich, fresh milk has been an essential ingredient in the diets of growing kids and adults for thousands of years. Despite the challenges, all the milk we drink in WA is produced locally on about 120 mostly family-owned farms in Harvey, Denmark and Margaret River (Cowaramup was not named by accident).
To support local dairies, make sure you buy the only milk brand owned by WA FARMERS, using free-range cows, from paddock to shelf in less than 48 hours.